The fascinating history of Istanbul can be narrated through its magnificent architecture, blue waters of the Bosphorus and ancient crafts but will never be complete without experiencing diverse flavors of the city. Flavors brought from once conquered lands of the Balkans, Central Asia, Middle East and North Africa. Flavors created with many ingredients cultivated in the diverse climates of the country. Flavors passed from one generation to another with the delicious cooking of the loving mothers. Flavors guarded by the eating institutions keeping their recipes and loyal clientele for decades. From the ancient times these flavors have been luring travelers to experience Delicious Istanbul..